Bakery - Tech 2, Bakery-Maintenance

Hungry for a career that’s as rewarding as it is delicious? 

At Aspire Bakeries, we don’t just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food. 

We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves! 

With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you’re ready to grow with us, we’d love to hear from you

Why You’ll Love Working At Aspire Bakeries

• Culture - Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.
• Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.
• Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.
• Financial Security – Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.
• Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.
• Flexibility & Support – HSA and FSA plans to help you manage everyday expenses.
• Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.

About the Role

We are seeking a Maintenance Mechanic to join our team at our [Location] bakery. As a Maintenance Mechanic, you will be accountable for maintaining the reliability and performance of production and facility equipment through installation, troubleshooting, repair, and preventive maintenance activities. This role is vital to minimizing downtime, supporting operational efficiency, and ensuring compliance with food safety, quality, and workplace safety standards.

Shift & Schedule

• Shift: 2nd Shift
• Hours: 12:45 PM – 9:15 PM
• Weekend Availability: Required

Compensation

• Hourly Rate: $29.00 - $32.00

Core Accountabilities (What You'll Be Doing)

• Install, repair, and maintain production and facility equipment to support operational reliability.
• Perform preventive maintenance activities to reduce downtime and improve equipment performance.
• Set up, start up, and shut down manufacturing and packaging equipment safely and efficiently.
• Monitor equipment condition and communicate maintenance, safety, and operational concerns.
• Support compliance with food safety, quality, GMP, HACCP, allergen, and food defense requirements.
• Maintain accurate maintenance and operational documentation.
• Promote a safe work environment through adherence to safety procedures, PPE requirements, and housekeeping standards.

Minimum Qualifications (What You Bring to the Table)

• High School Diploma or GED.
• Experience in general maintenance or related maintenance responsibilities.
• Basic mechanical, electrical, and plumbing troubleshooting skills.
• Ability to identify equipment failures, malfunctions, and maintenance needs.
• Ability to safely operate hand tools and perform basic repair work.
• Ability to lift up to 50 pounds and stand, walk, or climb for extended periods.
• Ability to work effectively in a fast-paced manufacturing environment while maintaining a strong focus on safety.

Preferred Qualifications (Extra Ingredients for Success)

• Formal training in mechanical, electrical, and/or plumbing systems.
• Experience performing preventive maintenance in a manufacturing environment.
• Basic welding experience.
• Experience working with food manufacturing or food processing equipment.
• Knowledge of GMPs, HACCP, food safety, and quality system requirements.

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.