Operator 2, Bakery Palletizer - 3rd Shift

Location: 

Cayce, SC, US, 29172

29172
Job Type:  Bakery Operations
29172

Hungry for a career that’s as rewarding as it is delicious? 

 

At Aspire Bakeries, we don’t just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food. 

 

We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves! 

 

With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you’re ready to grow with us, we’d love to hear from you

 

Why You’ll Love Working At Aspire Bakeries

 

  • Culture - Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.
  • Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.
  • Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.
  • Financial Security – Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.
  • Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.
  • Flexibility & Support – HSA and FSA plans to help you manage everyday expenses.
  • Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.

 

About the Role

 

We are seeking an Operator 2, Bakery Palletizer - 3rd Shift to join our team at our Cayce, SC bakery. As an Operator 2, Bakery Palletizer - 3rd Shift, you will be accountable for supporting packaging operations by operating and adjusting equipment, monitoring product quality, and troubleshooting equipment issues. This role helps ensure efficient production, product consistency, food safety, and operational excellence.

 

Shift & Schedule

 

  • Shift: 3rd Shift
  • Hours: 10:00 PM – 6:00 AM
  • Weekend Availability: Required

 

 

Core Accountabilities (What You’ll be Doing)

 

  • Operate and adjust packaging equipment to ensure efficient production and consistent product quality.
  • Monitor product quality and food safety standards throughout the packaging process.
  • Troubleshoot equipment issues and perform minor adjustments to minimize downtime.
  • Maintain equipment settings, materials, and supplies to support uninterrupted production.
  • Ensure compliance with GMP, safety, sanitation, and housekeeping standards.
  • Communicate production, quality, maintenance, and safety concerns to appropriate team members.
  • Follow production schedules and running orders to achieve daily operational goals.

 

Minimum Qualifications (What You Bring to the Table)

 

  • Must be at least 18 years of age.
  • Minimum of 2 years of manufacturing experience.
  • Ability to read, write, and perform basic mathematical calculations.
  • Ability to communicate effectively and demonstrate strong observational skills.
  • Ability to work in a fast-paced manufacturing environment and adapt to changing production demands.
  • Ability to work effectively as part of a team.
  • Ability to lift up to 50 pounds and stand, walk, bend, climb, push, and pull throughout the shift, with or without reasonable accommodation.

 

Preferred Qualifications (Extra Ingredients for Success)

 

  • High school diploma or equivalent.
  • Food manufacturing experience.
  • Experience operating packaging or production equipment.
  • Equipment troubleshooting experience.
  • Basic computer skills.

 

 

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.