Maintenance Intern - 1st Shift
Hazleton, PA, US, 18202
Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like La Brea Bakery®, Otis Spunkmeyer®, and Oakrun Farm Bakery®. With 13 bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers’ expectations. Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.
We are seeking a Maintenance Intern to join our team for the summer. This is an exciting opportunity to learn about maintenance in a manufacturing setting.
- Performs preventive, scheduled and corrective repairs on equipment reports findings to supervisor, and takes appropriate action.
- Operates general machinery and tools including saws, drills, power tools, scissor lifts, forklifts, etc.
- Interacts with and maintains records in accordance with Maintenance Management System requirements and job assignments and communicates via email, all with the use of computer systems.
- Completes duties in accordance with quality assurance, GMPs, safety, and other company programs and procedures, and in compliance with government code and regulations.
- Other duties as assigned.
Qualifications - Must be currently enrolled in an industrial maintenance program at a Technical College.
Shift: 1st
Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.
