Operator 2, Bakery-Mixing

Location:

Swedesboro, NJ, US, 08085

08085

Job Type: Maintenance

08085

Hungry for a career that’s as rewarding as it is delicious?

At Aspire Bakeries, we don’t just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food.

We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves!

With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you’re ready to grow with us, we’d love to hear from you

Why You’ll Love Working At Aspire Bakeries

Culture - Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.

Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.

Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.

Financial Security – Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.

Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.

Flexibility & Support – HSA and FSA plans to help you manage everyday expenses.

Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.

About the Role

We are seeking an Operator 2, Bakery-Mixing to join our team at our Swedesboro, NJ bakery. As an Operator 2, Bakery-Mixing, you will be accountable for producing consistent, high-quality dough by accurately mixing ingredients according to established recipes while maintaining safety, quality, and production efficiency standards.

Core Accountabilities (What You’ll be Doing)

Operate and monitor mixing processes to ensure consistent dough quality and adherence to recipes
Control ingredient measurements, mixing times, and temperatures to meet product specifications
Support production flow by ensuring timely dough availability aligned with line capacity
Maintain accurate production records and enter mixing data into SAP systems
Ensure compliance with food safety, GMP, and quality standards at all times
Inspect equipment, verify scale accuracy, and maintain proper functionality of mixing tools
Maintain a clean, organized, and safe work environment, including sanitation of equipment and storage areas

Minimum Qualifications (What You Bring to the Table)

High School Diploma or GED
Minimum of 6 months of mixer or related production experience
Ability to follow recipes and operate mixing equipment with minimal supervision
Basic math skills (add, subtract, multiply, divide) and ability to read scales and temperature gauges
Ability to accurately document production and ingredient data
Ability to lift up to 50 lbs. and stand for extended periods in a production environment
Basic computer skills and ability to use operating screens and systems

Preferred Qualifications (Extra Ingredients for Success)

Experience in a fast-paced food production or bakery environment
Familiarity with SAP or similar production tracking systems
Knowledge of dough mixing processes, fermentation, and temperature control
Strong attention to detail and quality-focused mindset
Ability to work effectively in a team-oriented environment

Compensation

Hourly Rate: $21.00

Shift & Schedule

Shift: 3rd
Weekend availability: Required

Aspire Bakeries LLC values the contribution each Team Member brings to our organization. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. The pay scale listed for this position is generally for candidates that meet the specified qualifications and requirements listed in this specific job description. Additional pay may be determined for those candidates that exceed these specified qualifications and requirements. We provide a competitive compensation package that recognizes your experience, credentials, and education alongside a robust benefits program to meet your needs. For union-represented postings, wage rates and ranges are governed by applicable collective bargaining agreements.

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.