Operator 3, Bakery-Relief L7 - 3rd Shift

Why You’ll Love Working At Aspire Bakeries

• Culture – Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.
• Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.
• Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.
• Financial Security – Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.
• Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.
• Flexibility & Support – HSA and FSA plans to help you manage everyday expenses.
• Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.

About the Role

We are seeking a Relief Operator to join our team at our Swedesboro, NJ bakery. As a Relief Operator, you will provide operational coverage across multiple production lines, collaborate with machine operators and leads, and ensure adherence to GMPs and safety standards while supporting continuous improvement initiatives.

Shift & Schedule

• Shift: 3rd
• Hours: 10:00 PM – 6:30 AM
• Weekend Availability: Required

Compensation

• Hourly Rate: $24 – $25

Core Accountabilities (What You’ll Be Doing)

• Provide operational coverage across multiple production lines while following SOPs and equipment manuals.
• Maintain adherence to GMPs, health and safety rules, and food safety practices during relief assignments.
• Utilize Aspire AOE training with Centerline and CIL daily management systems.
• Participate in root cause analysis and continuous improvement initiatives.
• Perform daily area walks to detect issues and defects, helping reduce waste levels.
• Perform additional tasks as assigned.

Minimum Qualifications (What You Bring to the Table)

• High School Diploma or GED.
• At least 6 months as an Ingredient Operator or related experience.
• Prior experience in a fast-paced production or packing environment preferred.
• Ability to understand and operate mixing process controls and make adjustments when necessary.
• Basic knowledge of dough mixing and operating mixing equipment.
• Ability to write clearly and legibly and possess effective verbal and written skills in English.
• Ability to work with computers and operating screens.

Preferred Qualifications (Extra Ingredients for Success)

• Familiarity with continuous improvement tools and processes.
• Experience in food manufacturing environments.

(CA and NJ only) Aspire Bakeries LLC values the contribution each Team Member brings to our organization. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. The pay scale listed for this position is generally for candidates that meet the specified qualifications and requirements listed in this specific job description. Additional pay may be determined for those candidates that exceed these specified qualifications and requirements. We provide a competitive compensation package that recognizes your experience, credentials, and education alongside a robust benefits program to meet your needs. For union-represented postings, wage rates and ranges are governed by applicable collective bargaining agreements.