Depanner Union Canada

Why You’ll Love Working At Aspire Bakeries

• Culture - Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work. 
• Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs, including disability coverage. 
• Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most. 
• Retirement Savings – A competitive registered retirement plan (RPP) with immediate company match. 
• Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs. 
• Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions. 

About the Role

We are seeking a Depanner to join our Production team at our Aspire Bakeries facility. As a Depanner, you play a critical role in maintaining product flow and quality by safely removing products from pans, aligning products on conveyors, and ensuring all finished goods meet customer quality, food safety, and production standards in a fast‑paced manufacturing environment.

Shift & Schedule

• Shift: Rotating Continental
• Weekend availability: Required

Compensation

• Hourly Rate: $17.35

Core Accountabilities (What You’ll Be Doing)

• Safely depann products from cooling tunnels and place them onto conveyors while meeting line speed and quality requirements
• Operate and monitor a high-speed continuous production line to ensure smooth product flow
• Maintain product quality by visually inspecting products and removing defective or non-conforming items
• Ensure sufficient supply of clean pans to support uninterrupted production
• Adhere to all Good Manufacturing Practices (GMPs), food safety, and health & safety requirements
• Maintain a clean, organized, and hazard-free workstation throughout the shift
• Communicate quality, safety, or equipment concerns promptly to supervisory staff

Minimum Qualifications (What You Bring to the Table)

• Minimum Grade 12 education or equivalent
• Ability to work in a fast-paced production environment with accuracy and attention to detail
• Basic math skills and ability to follow production schedules and quality standards
• Strong understanding of English (oral and written)
• Ability to work independently with minimal supervision in a team-based environment
• Physically able to stand for extended periods and lift up to 50 lbs.
• Ability to punch in and out accurately using the company timekeeping system

Preferred Qualifications (Extra Ingredients for Success)

• Previous experience in a manufacturing, factory, or warehouse environment
• Flexibility to work all assigned shifts
• Ability to communicate effectively with team members, leads, and cross-functional partners
• Familiarity with production equipment and conveyor systems
• Knowledge of food manufacturing or industrial safety practices

Aspire Bakeries LLC values the contribution each Team Member brings to our organization. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. The pay scale listed for this position is generally for candidates that meet the specified qualifications and requirements listed in this specific job description. Additional pay may be determined for those candidates that exceed these specified qualifications and requirements. We provide a competitive compensation package that recognizes your experience, credentials, and education alongside a robust benefits program to meet your needs. For union-represented postings, wage rates and ranges are governed by applicable collective bargaining agreements.