Shipper/Receiver Union Canada

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like La Brea Bakery®, Otis Spunkmeyer®, and Oakrun Farm Bakery®. With 13 bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers’ expectations. Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.

Responsibilities:

• Operate stackers and pallet jacks as required.
• Work in accordance with company policies, departmental procedures, GMP’s and health and safety regulations.
• Ensure proper storage and stock rotations using F. E F.O. keeping like sku’s together inside the freezer, warehouse, and cooler.
• Assist in preparing for and undertaking physical inventory counts.
• Ensure production maintains an uninterrupted supply of materials at all times.
• Accurate assembling and picking of orders for shipping.
• Load and unload trucks and trailers.
• Verify actual count and condition of product shipped and received.
• Responsible for requisitions of materials from the warehouse, cooler and freezer.
• Maintain water levels on the batteries of pallet equipment. 
• Accurately complete all paperwork in a timely manner.   
• Ensure work area is cleaned at end of the shift.
• Any property or product damages must be reported immediately to the Supervisor.       
• Bring quality and safety concerns to Supervisor as required.
• Assist in audit preparations and BRC compliance.
• Ensure accurate picking and delivery of material to production floor.
• Ensure all trailer locks are engaged when loading and unloading trailers.
• Participate and maintain cleaning standards on master sanitation schedule.
• Responsible for informing Supervisor and Maintenance of any equipment malfunctions inside the freezer/warehouse/cooler.
• Complete required dept. and Alchemy training.
• Perform usual warehouse related SAP system duties.
• Record temperature for freezer, warehouse, & cooler on each shift and immediately communicate any deviations.
• Other duties as assigned.

Qualifications:

• Strong in basic math.
• Understanding of warehouse fundamentals.
• Competent in the safe use of electric pallet equipment.
• Able to organize tasks quickly.
• Good oral and written communication.

• Minimum Grade 12 education with good oral and written English skills
• Able to work flexible hours including weekends and nights.
• Excellent organizational skills.
• Understands the basics in inventory controls.
• Proven good attendance record.
• Minimum 1 years practical experience on electric reach stackers and pallet jacks.
• Forklift certification.

Preferred

• Knowledge on how to utilize SAP program and RF guns.
• Able to understand the scheduling process, quality training, safety policies/procedures.

Physical Requirements

• Physically capable of lifting 50 lbs.
• Capable of working in below freezing temperatures for extended period of time.
• Standing, walking, sitting for lengthy periods of time.
• Rotating shift work.

We thank each applicant for taking the time and effort to submit your resume, however, only candidates to be interviewed will be contacted. Our organization is committed to promoting the independence, dignity, integration, and equality of opportunity of persons with disabilities by ensuring the accessibility of our facilities and services. Accommodations are available for all parts of the recruitment and selection process. Applicants need to make their required accommodations known in advance.